Our Weekly Happenings

Mondays to Thursdays: Take some time out and join us every Monday to Thursday lunchtime for your favourite gastropub dishes; two courses for £22.50 or three for £26.50.

Every Thursday: Join us for our new steak night! Enjoy Aubrey Allen’s finest cuts and Chef’s sharing dishes on our specials, perfectly paired with award-winning wine. We’ve been known to crack open a Magnum, especially for the occasion…

Every Friday: Enjoy our famous Posh Fish & Chips, to share, or not!

Every Month: Introducing our monthly changing menu. It’s all about serving the best that the season has to offer. Join us to find your new favourite dish. 

British Asparagus

Blink and you’ll miss it… asparagus season is here.
The wonderful, and all too brief, English asparagus has arrived and is now on our specials board, served the classic way with hollandaise and a soft poached egg for 12.50.

As always, we’re at the mercy of the season, so catch these sweet, tasty spears while you can. And if you’re making an occasion of it, a glass of Provence Rosé wouldn’t be out of place either…

Late May Bank Holiday

Kick off the long weekend with Friday night drinks, then ease into a leisurely lunch on Saturday.

On Sunday evening, join us for our Bank Holiday quiz from 8pm – the perfect way to round off the weekend.
Call to book on 01923 856700. 

And if you’re not quite ready for it to end, join us on Monday for a relaxed finish to the long weekend, with great food and drinks waiting for you.

Fruit De Mer

You don’t have to pack your bags to enjoy the very best seafood. Join us for a day of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of Champagne to start things off just right.

Book your table by quoting ‘Fruit de Mer’ or give us a call 01923 856700. Pre-booking required by 9pm the Thursday before.

Summer Sessions

Sit back and enjoy live music in the garden at our Summer Sessions! Whether you’re dining with us, or simply popping in to enjoy the atmosphere with a drink in hand, join us on the first Saturday of the month from 7pm to 9pm. 

Book your table by quoting “Live Music”, or give us a call. This event is weather dependent and may be cancelled.

Father’s Day

Two Courses 35.00 or Three Courses 42.00
With beer tokens for Dad on us, to pop back in for a pint

Celebrate the important men in your life than with the age-old tradition of Sunday lunch in your local! Settle in from noon on Sunday 21st June and treat him to our Father’s Day Set Menu, served right through until evening. Always a busy one, Book In and make it one to remember.

Or why not make a weekend of it! Whether it’s Friday night dinner, a long Saturday lunch, or brekkie to start the day right; we’ve got you covered.

Fruits De Mer

You don’t have to pack your bags to enjoy the very best seafood. Join us for a day of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of Champagne to start things off just right.

Book your table by quoting ‘Fruit de Mer’ or give us a call 01923 856700. Pre-booking required by 9pm the Thursday before.

Summer Menu Tasting

Join us as we enjoy a dinner party to celebrate the new dishes on our summer menu! Enjoy a six course tasting menu, showcasing the best that spring has to offer. £68pp to include wine pairings. 

Limited spaces, book in by quoting “Menu Tasting” or call us 01923 856700.

Summer Sessions

Sit back and enjoy live music in the garden at our Summer Sessions! Whether you’re dining with us, or simply popping in to enjoy the atmosphere with a drink in hand, join us on the first Saturday of the month from 7pm to 9pm. 

Book your table by quoting “Live Music”, or give us a call. This event is weather dependent and may be cancelled.

Fruits De Mer

You don’t have to pack your bags to enjoy the very best seafood. Join us for a day of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of Champagne to start things off just right.

Book your table by quoting ‘Fruit de Mer’ or give us a call 01923 856700. Pre-booking required by 9pm the Thursday before.

Summer Sessions

Sit back and enjoy live music in the garden at our Summer Sessions! Whether you’re dining with us, or simply popping in to enjoy the atmosphere with a drink in hand, join us on the first Saturday of the month from 7pm to 9pm. 

Book your table by quoting “Live Music”, or give us a call. This event is weather dependent and may be cancelled.

Fruits De Mer

You don’t have to pack your bags to enjoy the very best seafood. Join us for a day of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of Champagne to start things off just right.

Book your table by quoting ‘Fruit de Mer’ or give us a call 01923 856700. Pre-booking required by 9pm the Thursday before.

August Bank Holiday

Make the most of the final long weekend of the summer! Pop in on Sunday for a proper roast, then ease into Monday with a seasonal special, a glass of something chilled, and good company. Here’s to soaking up every last bit of summer.